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Results 51 - 60 of 97 for beef swiss roll
51. REUBEN'S ROLLUPS
Cut cheese into 1/2 inch ... with dressing. Separate rolls. Layer meat, cheese and ... baking sheet. Bake at 375 degrees for 15 to 20 minutes.
Saute onions in butter. When golden brown, add flour and stir until smooth. Add rest of ingredients and simmer all together for 30 minutes. ...
53. REUBEN PIE
Combine ground beef, rolled oats, egg, onion, ... main dish pie. The filling features sauerkraut and Swiss cheese with a sprinkling of caraway.
54. BREAKFAST PIZZA
In a skillet, cook sausage ... fat. Separate crescent rolls into 8 triangles. Place in ... with cheddar and Swiss cheese. (At this point, you ... after cheese, if desired.
55. GIANT BURGER
Reserve a few pieces of ... 1 cup crumbs, beef, eggs, mustard and Worcestershire ... serve, garnish with vegetables, cut into wedges. Serves 8.
56. REUBEN ROLLS
Spread mixture on rolls, layer with cheese and corn beef. Heat until cheese is melted.
Mix first ingredients, spread both sides of roll with this mixture and fill ... cheese. Wrap in foil, heat in 400 degree oven for 10-12 minutes.
58. BREAKFAST PIZZA
In a frying pan, cook ... fat. Separate crescent rolls into eight triangles. Place in ... with Cheddar and Swiss cheese. In a bowl, beat ... baked in the morning.
59. ELVA'S PIZZA
Saute onions, add meat and next 5 ingredients. Simmer an hour or so. Mushrooms can also be added. Make dough according to pizza directions ...
60. CHEESEBURGER PIE
Brown meat and onion. Add ... 1 can crescent rolls. Add hamburger mixture and ... degrees for 25 minutes. Let stand for 10-15 minutes before cutting.
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