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Results 51 - 53 of 53 for adolphs tenderizer
Cut steak in serving sizes. Sprinkle well with tenderizer and pepper. Coat well with ... A good dish to make a day or two ahead. Freezes well.
52. LONDON BROIL
Mix all ingredients and pour over about 2 pounds London Broil. Refrigerate 2-3 days. (Place meat in a bread bag, turn daily.) Broil about ...
53. SWISS STEAK
Mix flour, meat tenderizer and pepper. Pound into steak. ... tomatoes. Cover and simmer for 2 hours. As liquid decreases, use bouillon to pour over it.
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