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Results 51 - 60 of 97 for 7-day friendship cake
51. FRIENDSHIP CAKE
Combine flour, salt, sugar and ... bubble for 2-3 days. Mixture may then be ... To prepare the cake, follow these easy steps. ... oven for 50-60 minutes.
Day 1: Place sour dough starter ... recipe to them. Use what remaining to make the Amish bread recipe (in Breads & Rolls section of this cookbook).
Combine ingredients in a glass ... saucer, stir every day with a wooden or plastic ... to make one cake. Proceed as follows: Day ... two to three cakes.
Stir your starter on days 1, 2, 3, 4, 6, ... pans with PAM and sprinkle with sugar. Bake 40-45 minutes at 350 degrees. Cool 10 minutes in pans.
Starter should be kept in ... It takes 10 days to make. Day 1, 2, ... minutes. You may add apples, raisins, dates, nuts, etc. to the final mixture.
Never refrigerate. Day 1: Day you receive starter, ... 50 minutes. Cool for 10 minutes. Remove from pans. Freezes well. Do not use metal spoon.
57. FRIENDSHIP CAKE
"Starter": Day 1: Combine 2 1/2 cups ... fruit mix for cake; remaining fruit mix may ... Blend together all ingredients; spread or drizzle on cake.
58. FRIENDSHIP CAKE
DAY 1: Stir starter (or make ... inch pan. Cover with chopped fruit or pie filling. Add remaining batter. Bake at 350 degrees for 35-40 minutes.
Do not refrigerate the starter ... a metal spoon. Day 1: When you receive your ... for 55 minutes (40 to 45 for loaf pans). No frosting needed.
Do not use metal spoon. ... Do not refrigerate. Day 1: The day you receive ... mine with a little cinnamon sugar and added nuts to the batter.
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