Results 51 - 60 of 3,840 for 6 inch apple pie

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Pastry: Mix flour, salt, sugar. ... fork. Press into pie pan with fingers. Line bottom ... butter. Blend into apples. Pour into crust. Topping: ... 50 to 60 minutes.

Preheat oven to 350 degrees. Slice apples and sprinkle with lemon juice. ... apple mixture into pie shell and sprinkle with crumb ... mixture resembles coarse meal.

Use first pie crust to line pie plate. ... both cans of apple pie filling, butter, lemon juice, ... 325 degrees for 30 minutes or until brown.

Preheat oven to 375°F. Prepare ... cup. Spoon the apple pie filling into the wells of ... such as blueberry, peach, raspberry, or strawberry.

Combine sugar, flour, spices and salt. Mix lightly through sliced apples. Heap in pastry lined pie plate. Dot with butter. Adjust ... and apples are tender.



I like to serve this ... tablespoon cornstarch and apple cider. Bring to a full ... to 425°F. Prepare pie crust according to package directions. Line 9-inch pie pan. In large bowl ... Makes 8 servings. .

My grandmother’s apple pie. Preheat oven to 425°F. ... with 2 to 3-inch wide strips of foil after ... cooling rack at least 2 hours before serving.

Combine sugar, cinnamon, salt and flour in mixing bowl. Arrange apples in layers in 9 inch pastry lined pan. Sprinkling cinnamon ... together edges around pie. Cut slits for escape ... 40 to 50 minutes.

Sift flour, sugar, salt and ... vanilla. Fold in apples, spoon into unbaked pastry ... crumb topping. Remove pie from oven. Reset oven to ... small bowl until crumbly.

Peel, core and slice apples. Then place in a ... cinnamon, then fill pie shell. Dot with butter. Apply ... degree slow oven for about 4 5minutes.

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