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Results 41 - 50 of 237 for yogurt soup
Combine cantaloupe, peach halves, orange juice, rum, orange rind and honey in a blender or food processor. Process on high till very ...
BLEND ALL INGREDIENTS TIL SMOOTH Add a few small spears of cucumber in each serving Add fresh dill for garnish Enjoy!!
You will enjoy the interplay ... when this hot soup topped with the fresh salsa. ... temperature so the flavors can blend. Yield: 6 main-course servings.
Chop onion, carrots and green ... minutes. Add the soup, chicken broth, and cheese ... heated. Before serving stir in the yogurt; do not boil.
In blender blend onion and ... many seeds. Add soup and broth, blend 1 minute. ... sour cream (or yogurt). Blend 20 seconds. Chill. ... - make separate batches.
46. CUCUMBER SOUP
Using a blender, chop and blend together onion, peeled cucumber and chicken broth. Add yogurt, soup and flavorings. Blend well. Serve chilled.
Combine soup mix with water over medium ... bowls piping hot. Top each with sour cream or yogurt. Can also add slivers of chives to each bowl.
Cook onion in melted butter ... Add can of soup. Blend until smooth. Add yogurt and buttermilk. Heat stirring occasionally. ... more. Garnish with dill.
Combine soup and yogurt in medium bowl. Gradually add ... onion. Cover and chill overnight. Ladle into chilled bowls and serve. Serves 2 to 3.
Cut dill off main stems. ... Marinate for 2 to 6 hours. Add sour cream, yogurt and broth to desired thickness. Mix well. Refrigerate to chill.
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