Results 41 - 42 of 42 for whole young chicken

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Use young chickens weighing from a half to ... heatproof platter in oven to keep hot. Thicken gravy and add juice of 1/2 lemon. Serve with rice.

If you will boile Chickens, young Turkies, Pea-hens, or any kind ... Pour sauce on heated platter, and lay fowl atop it, encircles with "sippets".

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