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Results 41 - 50 of 55 for wheat gluten
Dissolve honey, oil and yeast ... 5 minutes; add gluten flour and beat 5 minutes. Add bran, wheat germ, powdered milk, 3 cups ... water. Bake 50-55 minutes.
42. VISITATION BREAD
1. Place wet ingredients in measure or small mixing bowl. 2. Measure all dry ingredients into a large mixing bowl; stir. 3. Pour wet into ...
43. GERMAN PANCAKES
Bake until light brown around the edges (about 12 minutes). Serve with peaches or any fresh fruit on top. Spread with sour cream or whipped ...
44. 9322 BREAD
Flour mix for whole wheat bread: Or flour mix for ... golden brown, glaze the top of loaves with butter and let cool. Soon you may slice and enjoy.
45. YEAST ROLLS
Dissolve yeast in warm water; allow yeast to activate. Add honey and stir until mixed. In separate bowl, mix salt, egg and butter. Then add ...
46. HAPPINESS BREAD
Mix all ingredients together except pecans, cinnamon and raisins. Mix for 12 minutes. Then evenly distribute nuts, cinnamon and raisins. ...
Soften the yeast in 1/4 cup warm water with molasses. Heat remaining 2 cups water to boiling point and pour over the oatmeal. Allow to cool ...
48. HOMEMADE GLUTEN
Mix flour and water together; ... ingredients. Cook in broth. Dorp pieces in one at a time. It's the broth that makes the gluten, so make a good broth.
Dissolve yeast in water. Add everything except 2 cups flour. Mix well and then knead in last 2 cups of the flour. Shape into greased loaf ...
This is a DELICIOUS recipe ... well for a gluten free item. My wheat sensitive daughter loves this corn ... for a really fine treat! & Hillary
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