Results 41 - 50 of 186 for vegetables meatballs

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Combine ground beef and pork, ... Add half the meatballs and cook until browned, 6 ... to the beef makes for moist meatballs!! Makes 6 servings.

In a large bowl, combine all ingredients except oil and dipping sauce. Form mixture into 1 inch balls and saute until brown in 2 ...

Combine first 6 ingredients and ... 1 1/2 inch meatballs; set aside. Coat a ... thoroughly heated. Serve meatballs over hot rice. (I use Minute Rice.)

Season beef with salt and pepper; shape into 18 meatballs. In saucepan, brown meatballs ... water. Heat; stir now and then. Makes about 3 1/2 cups.

Combine ground beef, cracker crumbs, ... medium heat. Add meatballs, Cook, turning them until ... 10 minutes. Serve meatballs with toothpicks.



Mix the first 4 ingredients and let set for at least 10-20 minutes. Place vegetable oil in large skillet and heat until hot. Place meat ...

Combine ground beef, bread crumbs, ... Shape into 1-inch meatballs. Cook in hot oil ... minutes, stirring occasionally. Serve in chafing dish.

Mix ground beef, bread crumbs, ... large skillet. Brown meatballs evenly on all sides. Remove ... minutes. Add meatballs, cover and simmer 7 minutes.

Season ground beef with salt ... and make into meatballs the size of walnuts. Put ... tomatoes, beans, and vegetables. Bring to a boil ... Serve with garlic bread.

In large bowl, mix beef, ... large skillet, brown meatballs in oil; remove from skillet. ... Note: Can use more potatoes and carrots as you like.

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