Results 41 - 50 of 248 for using frozen chicken tenders

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In the bowl of a ... is needed. Add frozen mixed vegetables and simmer for ... until vegetables are tender. Add cooked noodles and ... have home made chicken broth, use about 6 or 7 cups instead of the carton.

Combine first 9 ingredients in large bowl. Mix oil and next 6 ingredients in blender. Season with salt and pepper. Pour enough dressing ...

Preheat oven to 350 degrees. Saute onion in butter. Add other ingredients. Mix together. Place in baking dish (long, 2 quart) and bake ...

With a pastry cutter, cut ... several hours. 3 chicken bouillon cubes 1 stalk celery, ... minutes, or until tender. Remove chicken, cool slightly ... 1 1/2 c. frozen peas 3 c. strong chicken ... 10 to 12 servings.

Boil chicken in water to cover seasoned ... and pepper. When tender, remove bones and cut ... This can be frozen before baking. If frozen, baking ... Good served with rice.



Note: Depending on size of pan you are using you may need both pie ... top crust). Place chicken in pot with enough water ... done and fork tender. Approximately 30-45 minutes a ... a boil. Add frozen vegetables, onion and celery. If ... thoroughly). Serve and enjoy!

In large kettle or Dutch ... chopped onion till tender. Add chicken, carrots, lima beans, whole ... Spoon over chicken and veggies. 4 servings

Boil chicken until tender using the usual seasonings (sage, thyme, ... minutes or until bubbly. Let stand 5-10 minutes before serving. . Griffin

In large saucepan, combine water, ... a boil. Add chicken breast halves. Reduce heat to ... chicken is fork tender and juices run clear. Remove ... and serve with salsa.

Or Bird's Eye frozen vegetable mix to suit your ... 2 cups). Prepare chicken and vegetables by cutting into ... cabbage and cauliflower can be added.

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