Results 41 - 50 of 1,160 for tomato sausages

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Prehead oven to 350°F. Brown sausage in skillet, drain. In a clean skillet, place drained sausage back into pan with tomatoes and cream ...

Saute eggplant and garlic in olive oil until eggplant is soft. Remove to a plate. In the same pan, cook the sausage. Add the red wine and ...

Saute onion and garlic in ... and peppers. Add tomato sauce, bay leaf, oregano, salt ... minutes or until sausage is tender and potatoes are done.

Cut sausage into small chunks. Chop onions and slice green peppers. Put sausage, onions, green peppers and garlic in Crock-Pot. Add Italian ...

This meal I figured out in a "pot luck" attempt, I got lucky cause it is very good! The best part is it only takes 30 minutes from start to ...



Put some olive oil in ... mushrooms, diced tomatoes, tomato paste and water. Stir to ... occasionally. Salt to taste. Serve over your favorite pasta!

This dish is better the ... (use empty diced tomato can). Add 1 can tomato ... on, or until rice is tender. Remove bay leaves, serve and enjoy!

Put a generous amount of EVOO in a heavy duty saucepan, stir in a dash or two of garlic powder, heat the oil while you're seeding, then ...

Cook rice according to package directions and set aside. Remove sausage from casings and cook over medium high heat until brown and ...

Turn on Crock-Pot to warm or low heat. Soften cream cheese in microwave for 20 to 30 seconds (helps it mix better) then add to Crock-Pot. ...

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