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Results 41 - 50 of 70 for the whole grouper
Melt butter and margarine in a non-stick fry pan - medium heat. When melted, add garlic, dill and lemon peel. Stir well with wooden ...
Position knife blade in food processor bowl. Add bread cubes. Process 30 seconds or until crumbs are fine. Sprinkle crumbs on an ungreased ...
43. FLORIDA FISH
Cut a piece of foil large enough to enclose the fillets. Spray the foil with ... slightly brown. Fish is done when you can flake it with a fork.
Take fillet grouper cut into finger shape. Wash. ... goes with this, which is a favorite of his too, is Peas and Rice, but that's another story.
Fry fish in butter, garlic powder, pepper for a few minutes. Simmer with oregano and stewed tomatoes for about 15 minutes. Sprinkle with ...
46. EASY BAKED FISH
Saute onion. When tender, add ... this mixture. Put the fish into a baking dish. ... at 350 degrees and uncovered for 15 minutes at 350 degrees.
47. DOLPHIN L'ORANGE
Place vinegar and sugar in saucepan. Boil until mix just starts to thicken. Add orange extract. Remove from heat. Place 1 layer orange ...
48. FISH LASAGNA
Cook noodles according to package ... stop cooking. In the meantime, poach the fish. Put ... or until top browns slightly. Makes 8-10 servings.
Place fish fillets in a large oblong baking dish. Cut up red potatoes (with skins), carrots and broccoli. Arrange around fish. Pour Italian ...
50. FISH CHOWDER
Mix all the items except the fish, wine ... French bread. Makes 1 gallon of chowder. Chowder is recommended for cold, rainy nights to warm the soul.
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