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Results 41 - 50 of 145 for tea tang mix
41. RUSSIAN TEA MIX
Mix all ingredients. Store in jar and use by spoonfuls in a cup of hot water as desired. Note: Any lemonade mix will work.
Mix all ingredients together. Use 2 teaspoons per cup of hot water. Store in air tight container at room temperature.
Combine ingredients and store in jar until needed. Add mix per individual taste with hot water and serve.
44. RUSSIAN TEA MIX
Mix well and stir in jar. Use 3 teaspoons to one cup of hot water. Will keep up to 8 months. Makes a nice gift too!
45. RUSSIAN TEA MIX
Use 2-3 teaspoons per cup of hot water.
46. SPICED TEA MIX
Mix and store in tightly covered container. Makes 1 pound. Put about 2 heaping teaspoons in a cup and pour boiling water over it and stir.
Mix ingredients. Store in glass jar. Use 1-2 teaspoons per cup of hot water.
48. SPICED TEA MIX
Mix all ingredients together. Add 2 teaspoons to a cup of hot water and stir.
49. SAMPLERS TEA MIX
Combine all ingredients and store in "air tight" container. Keep in a dry place. To serve, place 2 heaping tablespoons in coffee cup and ...
Mix all ingredients well. Place in ... quart of unsweetened pineapple juice to all of mix and enough hot water to yield about 40 cups of punch.
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