Results 41 - 50 of 137 for sweet pickle syrup

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Wash and cut cucumbers in ... rinse well. Make syrup. Pour over cucumbers while ... putting jars in hot water bath 10 minutes. Makes 10-12 pints.

Soak for 24 hours in: Rinse in cold water then cover with cold water and let set for 3 hours.

Wash cucumbers and cut 1/8 ... ingredients for canning syrup in a saucepan and bring ... check seals, and store in cool dry area. About 4-5 pints.

Saute garlic over medium fire. ... 5 minutes. Add pickle syrup and simmer for 5 minutes. ... and simmer until chicken is done. Stir occasionally.

Place 25 large cucumbers in ... to make sure pickles are covered with brine. Remove ... Bring this same syrup to a boil for 3 ... and seal at once.



Put cucumbers in brine; let ... Slice longways. Boil syrup and pour over cucumbers while ... boiling and cover pickles, adding sprig of dill. Seal.

Wash cucumbers and place in ... brine and cut pickles lengthwise (if large). Heat 4 ... 3 mornings, reheating syrup each morning. Seal in jars.

Place cleaned cucumbers into clean ... discard it. Rinse pickles and cut into desired shape. ... I tried one quart, then made more! Delicious!

Wash and cut 5 inch cucumber into sticks. Pour boiling water over them and let stand overnight. Pack tightly into jars. Boil 5 minutes. ...

Place whole cucumbers in crock. ... inch thick. Heat syrup ingredients to boiling and pour ... pour in jars to cover, then seal. Makes 7 pints.

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