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Results 41 - 50 of 81 for stuffed cornish hen
Prepare rice according to package ... 350 degrees. Wash hens inside and out, pat dry. ... basting frequently. Remove to a serving platter. Serves 6.
Saute mushrooms and celery in ... cup water.) Stuff hens with mixture, fasten with wooden ... brown. Prepare and serve extra dressing if desired.
Cook broccoli according to package directions; drain well. Combine with rice, Swiss cheese, butter, salt and pepper. Rinse birds. Pat dry. ...
In small saucepan, cook almonds, onion and rice in 3 tablespoons butter for 5 to 10 minutes, stirring frequently. Add water, bouillon cube, ...
This is sufficient for 1 1/2-2 pound hen. Any stuffing leftover, mix ... degrees for 1 hour. 10 minutes before done, open foil so top can brown.
In a saucepan, simmer pepperoni in apple cider; 20 minutes, covered. Drain reserving 1 tablespoon of juice. In a bowl, combine bread ...
Combine apricots, celery, onion and ... and giblets from hens. Rinse and pat dry ... for 10 to 12 minutes. Let stand 5 minutes before serving.
Cut Cornish hen through the breast to remove ... and cauliflower (vegetables should be blanched). Roll Cornish hen and tie with butcher twine.
In a medium saucepan, melt ... thoroughly. Stuff the hens loosely with the mixture and ... minced cloves of garlic and 1 teaspoon of curry powder.
Wash and dry hens. Rub lightly with salt, ... cup cream of coconut. BASTING SAUCE: Mix together orange concentrate and 1/2 cup cream of coconut.
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