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Results 41 - 50 of 636 for stuffed cabbage
Remove 12 large leaves from cabbage. Trim off thick part ... Arrange layers of stuffed cabbage, with seam side down, ... and 2 hours uncovered.
Remove core from cabbage. Place on rack in ... to thicken. Remove cheesecloth from cabbage and invert onto serving plate. Pass sauce. Serves 8.
Clean cabbage, boil for 5 minutes ... for 2 1/2 hours. Baste cabbage rolls occasionally during baking period with tomato sauce. Serves about 6.
Drop cabbage leaves into boiling salt water ... Bake 40 or 50 minutes, spooning sauce over rolls once or twice while baking. Makes 4 servings.
Saute onion in butter. Add ... half the shredded cabbage in a 2 quart baking ... Pour tomato soup over top. Cover and bake 1 hour at 350 degrees.
46. STUFFED CABBAGE
Mix ground meat and rice. Partially cook whole cabbage. Dice salt pork and ... going to cook stuffed leaves in. Saute onion until ... pot, oven or microwave.
Cover cabbage leaves with boiling water and ... lemon juice and water; stir this into tomato sauce. Cover and simmer 1 hour, basting occasionally.
Combine beef or pork, rice, ... Dutch oven, welt cabbage leaves in hot water, remove ... and liquid over stuffed leaves, and simmer about 1 hour.
Saute meat and onion soup ... to meat. Put cabbage in large casserole dish. Spread ... 350 degree oven for 1 1/2 hours. Serves about 10 people.
Saute the garlic, onion and ... cool. Core the cabbage and carefully pull the leaves ... discard the solids, or lumps, if you have any. Makes 7 cups.
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