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Results 41 - 50 of 62 for strawberry tapioca pie
Combine sugar, flour and tapioca and mix well. Place strawberries ... mixture. Put into pie shell (double crust). Bake at ... degrees for 30 minutes.
1 tablespoon grated orange peel ... favorite recipe for pie dough for a double crust. Combine sugar, tapioca, salt, nutmeg, orange juice, ... bake 30 more minutes.
Sift together flour and salt. ... put in 9" pie plate. In large bowl, combine sugar, tapioca, salt and nutmeg. Add ... be more tender and crisp.
44. RHUBARB PIE
Mix sugar, Jello and tapioca together then add rhubarb. Put in unbaked pie shell. Bake for 45 minutes at 350 degrees.
Mix all together and put mixture into pie shell and cover with full shell or lattice crust and bake at 400 degrees for 30 minutes.
Mix sugar, tapioca, cornstarch; add juice. Cook ... shell. Bake at 425 degrees for 15 minutes. Reduce heat to 375 degrees. Bake until golden brown.
Cut rhubarb, beat eggs slightly. ... well. Make pastry for a two crust pie. Bake at 400 degrees for 15 minutes. Then at 350 degrees for 30 minutes.
48. STRAWBERRY PIE
Put in unbaked pie shell and cover with top crust and bake at 400 degrees for 40 to 50 minutes or until done.
Thaw berries until most of ... mixture of fructose, tapioca, and cornstarch in saucepan. ... pastry-lined 9 inch pie pan. Cut vents in top ... on lowest oven shelf.
50. RHUBARB PIE
Put in crust. First bake at 425 degrees for 15 minutes. Then bake at 350 degrees for 30 minutes.
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