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Results 41 - 50 of 101 for steak for broiler
About 35 minutes before dinner: 1. Preheat broiler 10 minutes or as manufacturer ... two fresh salmon steaks, 3/4 inch thick, on ... inches from heat, for 8 minutes or until golden, ... mayonnaise in mustard sauce.
In a shallow pan, combine ... parsley. Add fish steaks; cover and refrigerate for at least 3 hours, turning ... a foil covered broiler pan. Baste with marinade. Place ... 210 calories per serving.
1. In a cup mix ... mixture over the steak. Cover and let stand for 30 minutes. (Or refrigerate up ... vegetables on a broiler pan, leaving room for the ... the vegetables. Serves 4.
Remove tendons and trim steak. Score steak on both ... to 6. Indoor broiler: Set broiler pan about ... each side. Brush frequently with marinade.
Slash any fat edges off ... unheated rack of broiler pan. Sprinkle with salt and ... TIMING: Top round steak - 12 to 14 minutes total for medium doneness.
46. STEAK TERIYAKI
In small saucepan, combine soy ... foil first. Brush steak with sauce. Broil or grill ... grill or under broiler for 2 minutes. Turn over, brush ... along side of steak.
Adjust oven rack 6 inches from heat source. Preheat broiler. Coat a broiler pan ... excess fat from steak. With the back of ... roll steak as for a jelly roll. Cut into ... dressing. Makes 4 servings.
48. BARBECUED STEAK
Blend meat marinade, water and ... reserve marinade. Place steak on broiler rack in preheated broiler 3 ... with marinade. Serves 5 to 6 persons.
49. BARBECUED STEAK
In 12x8 baking dish mix steak sauce, ketchup, and minced garlic. ... before serving, preheat broiler if manufacturer directs. Place steak ... 12-15 minutes longer for rare or until of desired doneness, brushing with remaining marinade.
50. BARBECUED STEAK
In saucepan combine all ingredients except steak. Bring to a boil ... turning occasionally. Heat broiler, remove steaks from sauce ... on each side for rare, 6 minutes for medium ... 5 ounce beef each.
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