Results 41 - 50 of 139 for smokies

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Bring jelly and mustard to boil. Add smokies. Simmer 20 minutes.

Cut each dinner roll into 4 equal pieces. Roll each fourth into a 5-inch rope. Dust with flour. Wrap each rope around each lil smokie ...

Mix and heat mustard and jelly. Add Smoky Links cut in 1" pieces. Simmer 1/2 hour on very low heat. Can be done in crock pot on slow cook. ...

Cut bacon into 3 equal ... Heat on high 3 to 4 hours. The brown sugar, bacon and smokies will make the sauce as they heat. Do not add any liquids.

Mix all but the flour together. Bring to a boil. Beat in flour. Add smokies and simmer.



Cut up cabbage and place ... butter. Add little smokies and mushrooms and rest of ... 425°F for about 45 minutes. Add meat tenderizer for flavor.

Mix jelly and mustard into ... stirring constantly. Add smokies, let simmer until ready ... hot flavored jelly, if you like them hot and spicy.

Combine flour and sugar; slowly ... heat. Heat "Little Smokies" in oven until hot. ... with crackers or can be used as a fondue. Makes 4 servings.

Grease bottom of glass dish 9 x 13. Wrap smokies in bacon; cut bacon in ... hours. Bake 350°F for 45 minutes uncovered until bacon is done.

Mix jelly and chili sauce in saucepan until melted. Pour over Smokies in crock pot and serve well heated.

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