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Results 41 - 50 of 465 for sliced refrigerator pickles
In a glass jar, layer ... hot liquid over pickles. Let stand uncovered for ... the jars. When cooled place in refrigerator. Ready in 24 hours.
Fill gallon jar or crock with sliced cucumbers and onion rings. Boil ... Pour brine over pickles and onions. Cover and refrigerate. ... also called pregnant pickles!)
Cover onions, cucumbers and peppers ... celery seed. Drain water and pour on vinegar mixture. Wait 3 days. Will keep in refrigerator 6 months.
Use 1 gallon glass jar, layer sliced cucumbers and onions. Bring syrup ... jar. Keep in refrigerator. Do not use for 5 days so flavor will go through.
In a glass or crockery bowl, alternately layer the sliced cucumbers and onions. In a ... Cover tightly; refrigerate pickles at least 24 hours before ... one month in refrigerator. Makes 7 cups.
Pour over snacks and toss to mix. Heat in 250°F oven for 1 hour. Store in air-tight containers.
In bowl layer cucumber and ... Cover tightly, refrigerate pickles at least 24 hours before serving. ... 1 month in refrigerator. Makes 7 cups.
Mix and stir until dissolved first 7 ingredients. Slice an onion in rings. Place ... cucumbers. Place in refrigerator. Can start eating pickles when they change color. Stir ... out. Keeps 1 year.
Soak cucumbers and onions in cold water with the 1/2 cup salt at least 3 hours. Drain well. Place in containers (can be plastic) with tight ...
Put vegetables into a container that will fit your refrigerator. Combine sugar, vinegar and ... to eat the next day. Keep pickles refrigerated.
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