Shrimp Stir Fry Sauce - Recipes - Page 5

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Results 41 - 50 of 248 for shrimp stir fry sauce

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41. SHRIMP AND BROCCOLI STIR FRY

Heat oil in Wok over ... of pan, add shrimp and garlic, saute until shrimp ... Add remaining ingredients. Stir to combine. Cook until hot. ... brown rice. Serves 4.

42. MARINATED SHRIMP WITH VEGETABLE STIR FRY AND RICE

Shell shrimp. Wash and marinate in sherry and soy sauce for 15 minutes. Melt butter in pan and stir fry. Cut up zucchini. Add ... the side. Serves 4.

43. MANDARIN SHRIMP STIR FRY

Put 2 tablespoons peanut oil in wok or frying pan. Saute shrimp and garlic until done. Remove ... then add soy sauce, Karo and pepper flakes. ... and vegetables and stir until sauce thickens. Serve with white rice.

44. CHICKEN STIR-FRY IN WOK

Blanch snow peas in boiling ... 2 tablespoons soy sauce, water, sugar, cornstarch and ... garlic and chicken; stir-fry for 2 to 3 minutes. ... crisp chow mein noodles).

45. STIR FRY SHRIMP WITH FRIED RICE

Add 1 tablespoon of oil ... onion, and garlic. Stir fry about 1 minute. Stir in shrimp and water chestnuts; cook until ... rice and soy sauce until well mixed. Stir until ... 4 to 6 servings.

46. SHRIMP AND BROCCOLI STIR-FRY

Bring whole grain rice to ... to broccoli. Saute shrimp in olive oil until pink ... seasoning to taste. Lightly saute bean sprouts with shrimp.

47. STIR FRY SHRIMP WITH FRIED RICE

Add 1 tablespoon of oil ... onion and garlic. Stir fry 1 minute. Stir in shrimp and water chestnuts. Cook until ... rice and soy sauce and egg until well mixed. ... 4 to 6 servings.

48. STIR - FRIED SHRIMP AND PEA PODS

1. Remove shells from shrimp. Devein. Set aside. Pull ... cornstarch, ginger, soy sauce, sherry and chicken broth. ... shrimp and garlic. Stir fry over high heat for 1 ... overcook. Makes 4 servings.

49. STIR - FRIED SHRIMP AND SNOW PEAS

2 tbsp. ginger root, peeled ... ears. Prepare the shrimp: In a bowl combine ... the shrimp and stir until the shrimp are coated ... ingredients for the sauce. Heat a wok over ... shrimp and stir fry for 1 minute, or until ... Chinese noodles. Serves 8.

50. CHINESE CHESTNUT SEAFOOD STIR-FRY

Blend the cornstarch, sugar, wine and soy sauce. Add the shrimp and toss to coat. Heat ... the asparagus and stir-fry for 5 minutes. Drain the ... more minutes. Serves 4.

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