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Results 41 - 50 of 375 for sausage quiche
Bake crust while preparing quiche. Brown sausage and drain. Saute onion and ... mixture. Bake 35-40 minutes. Let cool about 10 minutes before slicing.
42. SAUSAGE QUICHE
Put 1/2 of cheese in ... crust. Sprinkle drained sausage on cheese. Pour eggs and ... 375°F for 30-45 minutes or until knife comes out clean.
43. SAUSAGE QUICHE
Brown sausage and drain. Combine eggs, milk, ... until set. May be served hot or at room temperature. Even real men love this quiche! Serves 6.
44. SAUSAGE QUICHE
Cube bread and place in bottom of quiche dish (spray with Pam). Brown sausage and drain. Put sausage on ... Bake at 350 degrees for 30-40 minutes.
Butter or spray bottom of ... Sprinkle on the sausage. Bake at 350 degrees ... can be mixed a day or so ahead and refrigerate and baked later.
Brown meat, pour off fat. ... Variations: Can be made only with hamburger, half hamburger and half sausage or only a small amount of sausage for flavor.
Heat oven to 350 degrees. ... apples, cheeses and sausage. Pour the ingredients into ... nicely browned. Cool in pan for 10 minutes before serving.
Cook sausage until browned, drain well. Combine ... over cheese, sprinkle with paprika. Bake at 325 degrees for 50 minutes or until quiche is set.
Brown sausage in pan. Mix eggs, milk, ... together. Add sausage. Pour into 9" Pyrex pie plate and bake 30 to 40 minutes at 350 degrees. Serves 4.
Brown sausage; drain. Beat eggs, add ... cheese. Refrigerate overnight. Bake 50 to 60 minutes at 350 degrees. Let stand 10 minutes before serving.
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