| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 51 for rosette irons
41. ROSETTES
Combine the eggs, sugar, and ... until smooth. Heat rosette iron in deep, hot fat (375 ... rosettes with confectioners' sugar. Makes 5 1/2 dozen.
42. ROSETTES
Combine eggs, sugar and salt; ... beat smooth. Heat rosette iron in deep hot fat (375 ... confectioners' sugar over cooled rosettes. Makes 3 1/2 dozen.
43. ROSETTES
Beat eggs slightly, add sugar, ... until smooth. Dip iron into hot lard or oil, ... seconds. Use an electric frying pan or deep fryer at 350 degrees.
44. ROSETTES
Beat eggs, sugar and salt ... until smooth. Heat rosette iron in hot fat (lard or ... towels to drain. Repeat process until batter is all used up.
45. ROSETTES
Beat eggs and sugar together. ... smooth. Heat a rosette iron in hot oil until hot. ... absorbent paper to drain. Sprinkle with powdered sugar.
46. ROSETTES
Dip rosette iron in hot grease and when hot, place in batter up to the top of iron but not over. Then fry in deep fat until light brown.
47. ROSETTES
Beat eggs, sugar and salt ... Bake with a rosette iron. Heat iron well in ... This makes 40 rosettes. When serving, sprinkle with powdered sugar.
48. ROSETTES
Beat eggs and add milk, flour, sugar, salt. Heat Rosette iron in heated grease. Dip iron ... wax paper. When done sprinkle with powdered sugar.
49. ROSETTES
Add sugar to slightly beaten ... to sixty. Heat rosette iron in the hot Crisco. Then ... Drain on brown paper. Sift powdered sugar over rosettes.
50. ROSETTES
Mix all ingredients. Fry in oil. Heat rosette iron in the oil, then dip the iron in the batter and fry until brown.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables