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roast crock pot pork
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41 - 50
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roast crock pot pork
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41.
CROCK POT B B Q
Cook meat and onion in
crock pot
on high for 4 to ... low overnight. Drain water and throw out onion. Add BBQ sauces and cook on low for 1 hour.
Ingredients: 5 (roast .. sauce ...)
42.
BBQ PULLED PORK SANDWICHES
Put
roast
in bottom of
Crock
-
Pot
. Season with salt and ... hours. Serve on buns. Note: I fill buns, put in sandwich bags and freeze for later.
Ingredients: 5
43.
CROCK POT BARBECUE
Trim fat from
roast
and place in 5 quart ... over medium heat until juices evaporate. Serve on lightly toasted hamburger buns. Serves 12 to 16.
Ingredients: 6 (buns .. roast .. sugar ...)
44.
CROCK-POT CAROLINA BARBECUE
Trim fat from
roast
and place in a 5-quart ... medium heat until juices evaporate. Serve on lightly toasted hamburger buns. Makes 12 to 16 servings.
Ingredients: 6 (roast .. sugar .. vinegar ...)
45.
CROCKPOT BARBECUE
Put half of the onions in the bottom of the crockpot then add meat and other ingredients except the sauce. Cover and cook 8-12 hours on ...
Ingredients: 5 (cloves .. roast ...)
46.
CROCK POT BARBECUE
I just cover the
roast
with water and cook it ... adding sauce. Stir in: 3 tbsp. vinegar 1 1/2 tsp. chili powder 1/2 c. catsup 2 tsp. A-1 sauce
Ingredients: 2
47.
CROCK POT DOWN SOUTH BARBECUE
Place meat and water in crockpot. Cover and cook overnight or 8 to 12 hours on low. Remove bone and fat from met. Discard liquid in ...
Ingredients: 3 (ham .. sauce ...)
48.
BOB'S BAR-B-QUE IN CROCK POT
Place
roast
in
crock pot
the night before you plan ... bar-b-que sauce. Cover and cook at least 3 more hours on low. Great taste and no problem!
Ingredients: 4 (cloves .. roast ...)
49.
EASY CROCKPOT BARBECUE
Before you go to bed, brown
pork roast
in skillet with a small ... Cook on low 2 to 3 hours or until flavor is blended and hot. Serve on buns.
Ingredients: 4 (onion .. roast .. sauce ...)
50.
CROCK POT BARBECUE
Put onions quartered with
pork roast
in
crock pot
with 1 cup water. Add ... sauce to
pork
. Cook on low for 4 to 5 hours, stirring once each hour.
Ingredients: 5 (cloves .. leaves .. onions .. roast ...)
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