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Results 41 - 50 of 164 for red pepper relish
Put apples, onions and pepper through food chopper. Add other ... boil. Boil 10 to 15 minutes, stirring occasionally. Put in hot jars and seal.
Grind peppers through food chopper. Cover with ... 2 or 3 red and green hot peppers and ... refrigerator, or process 10 minutes in boiling water bath.
43. PEPPER RELISH
Remove the seeds from peppers. Put vegetables through a ... minutes. Taste and adjust seasonings. Ladle into pint jars and seal. Makes 6-7 pints.
Put green peppers and onions through medium blade ... heat for 40 minutes, stirring occasionally. Pour into hot sterilized jars. Seal at once.
45. PEPPER RELISH
Chop peppers and onions. Combine with other ingredients and boil 30 minutes. Pack in sterilized jars and seal. Process 5 minutes.
46. PEPPER RELISH
Chop or grind peppers and onions. Combine with other ... jars and seal. Can substitute Anaheim pepper for half of banana peppers for more zip.
Cover peppers and onions with boiling water. ... boil. Add onions and peppers. Cook (simmer) slowly 15 minutes. Pack into hot pint jars. Seal.
Remove seeds from peppers and chop fine with onions ... in jars. Especially good with home baked beans or fish cakes. Also makes a pretty gift.
Chop onions and peppers in large pan. Cover with ... mixture; cook for 15 minutes. Pack in jars while hot and seal. Makes approximately 6 pints.
Chop peppers the size of corn kernels. ... refrigerator. Before serving, stir in chopped basil or parsley (optional). Makes about 6 cups relish.
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