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Results 41 - 50 of 3,280 for red food
Preheat the oven to 400°F. Pat the red snapper fillets completely dry with ... parsley and serve the fillets at once directly from the baking dish.
42. RED VELVET CAKE
Combine food coloring and Nestle Quik powder; ... Cool. Frost with Red Velvet Cake Icing. Mix butter, ... temperature and vanilla. Beat until smooth.
1. In large bowl combine the potatoes, red peppers, garlic, onions, green onions, ... for 40 minutes, stirring gently twice during that period.
Cut 2 slits across red snapper on both sides. Sprinkle ... and grill over the charcoal about 15 minutes on each side or until fish flakes easily.
Soak beans overnight in 1 ... to a thick red sauce. Add salt and pepper ... tablespoon sherry per serving, with hard boiled egg sprinkled on top.
46. RED VELVET CAKE
Cream shortening and sugar. Add ... the cocoa and red food coloring and add it to ... sugar is dissolved. (Taste to make sure sugar is dissolved.)
In a large sauce pan, ... limp. Add vinegar (red wine vinegar or balsamic vinegar ... seasoning before serving. Really good leftover and reheated.
48. RED VELVET CAKE
Cream shortening, sugar, eggs, flavors. ... of cocoa and food coloring; add to first mixture. ... well. (Ready to ice 3 layer Red Velvet Cake).
Combine sugar and fruit except ... and bananas for red sangria; add lemon lime soda for white sangria. Can be made ahead. Serves 10-12 people.
50. RED VELVET CAKE
Mix food coloring with cocoa powder to ... and vanilla. Beat 12 minutes to a spreading consistency. Spread frosting on 2 layer Red Velvet Cake.
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