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Results 41 - 50 of 56 for red clam chowder
Melt butter, add flour, salt, cayenne pepper. Stir until smooth. Add milk with whisk. Add remaining ingredients. Simmer for 1 hour (recipe ...
In saucepan, saute onion, celery and leek in small amount of broth, about 5 minutes. Add potatoes and remaining broth. Bring to a boil and ...
Easy and quick but you'll be back for more. An entire meal. Serves 4 including full-size second helpings. Cut up the vegetables. Throw all ...
Saute salt pork over medium heat until golden. Remove solid pieces. Add onion and cook until golden in salt pork oil. Cook potatoes in ...
Melt butter in oven dish add flour and mix; bake at 325 degrees for 30 minutes. While mixture above is baking, chop vegetables and add ...
Cook and stir onion in ... 3 minutes. Drain clams, reserving liquid. Add clam ... cup milk and red pepper (if desired). Gradually add ... minutes. Makes 6 serving.
47. SEASHORE CHOWDER
In 3 quart saucepan cook ... ingredients except oysters, clam and parsley. Cover; microwave on ... HIGH until heated through (1 to 2 minutes).
48. CLAM CHOWDER
1. Saute chopped onion in ... 2. Cook diced red potatoes and chopped clams in clam juice, NOT water. ... half to make the amount of soup you need.
Drain juice from clams and pour over vegetables n ... undrained vegetables, clams and vinegar. Heat through. Season with salt and pepper to taste.
Cut bacon into strips, saute ... are tender, add clams with liquid, thyme, basil, garlic ... minutes. Add wine and serve garnished with fresh parsley.
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