Results 41 - 50 of 66 for pudding pralines

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Mix all ingredients together. Cook and stir until full boil is reached. Boil 3 to 5 minutes. Stir often. Remove from heat and beat until ...

Heat oven to 325 degrees. In small saucepan combine butter, 1/4 cup cream and brown sugar. Cook over low heat until butter is melted. Pour ...

Or use 2 (3 1/4 oz.) packages and 3 1/2 cups milk. Heat butter and brown sugar with nuts in saucepan until melted. Spread in bottom of pie ...

Cook while stirring over medium heat, stir until sugar dissolves and butter melts. Bring to a boil. Add 1 1/2 cups chopped pecans. Continue ...

Combine first 5 ingredients in saucepan and cook over low heat. Stir until sugar dissolves. Add nuts and cook to soft ball stage. Beat ...



Combine the pudding mix, sugars, milk and butter ... begins to thicken. Drop by spoonfuls onto waxed paper. Let stand until firm. Makes 18 to 20.

To make cake, in small heavy sauce pan, combine butter, whipping cream and brown sugar. Cook over low heat just until butter is melted, ...

Mix all ingredients together. Cook and stir until full boil. Boil 3 to 5 minutes, stirring often. Remove from heat and beat until ...

Bring to a full boil while stirring and boil slowly for 3-5 minutes stirring occasionally until soft ball stage. Remove from heat. Add 1 ...

Combine pudding mix and sugars; stir in ... dropped, not dull. Stir in nuts. Drop on wax paper. Let stand at room temperature for 1 hour. Makes 24.

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