| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 56 for pretzel candies
In small saucepan melt frosting over low heat, stirring occasionally. Dip desired treat into melted frosting; allow excess to drip off. ...
42. CANDY
Mix together. Pour on a cookie sheet. When "hardened", break into small pieces.
Melt together in microwave: Add: Mix very well. Add: Mix very well. Spread on foil lined cookie sheet and place in refrigerator overnight. ...
44. CANDY
Grease a cookie sheet or line with waxed paper. Melt chocolate in a double boiler. When melted, pour over the rest of other ingredients. ...
Melt almond bark in double boiler. Place 3 pretzels horizontally on wax paper. Put ... minutes for almond bark to set. Store in airtight container.
46. CANDY CLUSTERS
Melt chocolate over warm water. Coat all ingredients and drop by spoonfuls onto waxed paper. Let cool completely. NOTE: Dark chocolate may ...
47. CHEX CANDY
Mix dry ingredients. Melt white chocolate. Pour over dry ingredients and flash freeze on cookie sheet (put wax paper on sheets). Break into ...
48. CRUNCHY CANDY
Melt chocolate in top of double boiler. Break pretzel sticks in 3 pieces. Mix ... spread on cookie sheet covered with wax paper. Break into pieces.
49. BIRD NEST CANDY
Melt chocolate in double or microwave. Add other ingredients; mix well. Drop by spoonfuls on waxed paper. Cool.
Melt almond bark on wax paper. Mix cereal, pretzels and peanuts with almond bark. Flatten and let set. Break up in chunks to eat.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables