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Results 41 - 50 of 1,250 for pork potatos
1. Toss pork cubes in flour until coated, ... degree oven for 1 hour. 4. Add sweet potatoes; continue cooking until meat and potatoes are tender.
Trim fat from pork chops. Brown slightly in small ... 350 degrees and bake 45 minutes to 1 hour longer or until potatoes are tender. Serves 4.
Sprinkle pork chops with salt and pepper. ... peppers. Bring to a boil; cover and cook over low heat for 5 minutes or until meat juices run clear.
Brown pork chops on one side in ... hour. Remove cover and continue baking 30 minutes or until meat and vegetables are tender. Makes 6 servings.
Cut excess fat from pork chops. Season with salt and ... chops. Cover and bake in moderate oven (350 degrees) for 1 hour and 15 minutes. Serves 4.
Combine mushroom soup, sour cream, ... 45 minutes. Sprinkle pork chops with salt and pepper; ... minutes. Garnish with parsley. Yield: 4 servings.
In large casserole, place a ... of potatoes. Roll pork chops in flour and seasonings; ... thicken. Bake 45 minutes to 1 hour in a 325 degree oven.
In a greased 13 x ... cream. Pour over potato mixture. Cover and bake at ... a skillet, brown pork chops on both sides. Place ... baking. Sprinkle with parsley.
Brown chops. Blend soup, sour ... sauce. Top with pork chops. Season with salt and pepper. Cover; bake at 375 degrees for 1 hour and 15 minutes.
Brown pork chops on one side in ... hour. Remove cover and continue baking 30 minutes or until meat and vegetables are tender. Makes 6 servings.
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