Results 41 - 50 of 133 for pork pares

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Combine the sauerkraut, onion, apple, brown sugar and potato in deep casserole. Cut some of fat from edge of chops. Some people like the ...

Brown pork chops in skillet. Cover, cook ... over the meat and vegetables. Cover. Cook over medium heat for 45 minutes or until tender. Serves 6.

Brown pork chops on one side in ... hour. Remove cover and continue baking 30 minutes or until meat and vegetables are tender. Makes 6 servings.

Brown pork chops on one side in ... hour. Remove cover and continue baking 30 minutes or until meat and vegetables are tender. Makes 6 servings.

Set oven for 350 degrees. Trim meat of excess fat. Rub on all sides with salt, pepper and spread with mustard. Place meat on rack in ...



Sprinkle roast with thyme, place in 4-quart Dutch oven. Add apple juice and vinegar. Bring to boil. Cover, reduce heat and simmer for 1 1/2 ...

Trim all fat from roast, rub roast with salt and pepper. Place on a rack in a roasting pan. If using meat thermometer, insert bulb into ...

Place potatoes and carrots in bottom of 11" x 7 1/2" x 1 3/4" baking dish. Trim fat from steaks. In large skillet, cook trimmings until ...

In 12 x 7 x 2-inch baking dish, combine potato slices and onion. Add water. Cover and bake in 350°F oven for 45 minutes or until nearly ...

Brown chops in oil in large skillet about 3 minutes on each side. Remove. Add onion rings to fat remaining in skillet; saute until tender, ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index