In large pot, place beans ... beef, and ham bones and 2 quarts of water ... the chopped salt pork; add paprika and onion, ... and add to soup. Taste and season with ... serve hot. Serves 4.
Rinse beans. In 4 quart ... boiling. Add smoked pork hocks. Reduce heat; cover and ... coarsely chop. Discard bones. Return meat to pan. ... for a different flavor.
I add a pinch of ... on top. Add pork and desired seasoning. Cover and ... 4 hours. (This soup and pancakes used to be served on Thursdays in Swedish homes.)