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Results 41 - 50 of 7,700 for pie shells
Mix together flour and salt. ... roll to fit pie pan. Peel off top paper ... as desired. Prick dough well! Bake at 375-400 degrees until brown.
Dice and mix 1/2 pound ... Fill a single pie shell. Beat together until frothy, ... steamed vegetables. Or make a vegetable quiche without meat.
Blend cheese, milk, lemon juice and vanilla until smooth. Pour into pie shell, chill 1 hour. Then top with any desired fruit topping.
Sift flour and salt in mixing bowl. Add oil; mix well with fork. Sprinkle water over mixture and mix well. With hands, form ball, if too ...
Preheat oven to 275 degrees. ... into lightly sprayed pie plate, building up around sides, etc. to form pie shell. Bake at 275 degrees ... is also very good.
Sift together flour and salt. ... ball. (For two-crust pie, divide dough for upper ... edge. Bake as directed in the pie recipe you are using.
In a medium saucepan melt ... quiche dish or pie plate. In a 10" skillet ... cheese. Cut into wedges. Serve with sour cream. Makes 6 servings.
In a medium saucepan melt ... quiche dish or pie plate. In 10 inch skillet ... cheese. Cut into wedges. Serve with sour cream. Makes 6 servings.
Melt butter and mix with graham cracker ... crackers between wax paper and crush with rolling pin), sugar and cinnamon. Pack into a 9" pie pan.
Mix sausage, crumbs, onion, green ... into 10 inch pie plate. Combine cooked rice, cheese, ... Place into pie shell. Bake one hour at 350 degrees.
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