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Results 41 - 50 of 75 for pie lattice crust
41. PEACH PIE
Preheat oven to 400°F degrees. ... a 9 inch pie dish with pie crust; fill. Using a wavy-edged ... pastry crust into lattice strips (optional). Put lattice strips ... sprig of fresh mint.
With a shortage of Cream ... this Italian Ricotta Pie - your family and guests ... form a pie crust type dough. Do not overwork. ... 1/2 inch wide lattice strips with fancy rolling wavy-edged ... Makes two large pies.
43. RICOTTA PIE
Note: The traditional ricotta pie is flavored with anisette or ... shell and the lattice strips for the top. To ... Assembling: Divide pie crust into two portions, with one ... many Italian baked desserts.
Preheat oven to 400°F. Prepare ... fruit to form lattice. Seal and flute edges. ... from peaches and crust is golden brown. Note: I recommend using a Crisco pie crust recipe. The buttery, crisp ... this cobbler is phenomenal!
29% calorie reduction from traditional ... than inverted 9-inch pie plate. Ease pastry into plate; ... and weave into lattice design. Trim ends of lattice ... edge of lower crust over ends of lattice strips. ... 27 packets Equal® sweetener. Equal
In a large skillet cook ... dish. Meanwhile, for crust, in mixing bowl stir ... of casserole, forming lattice crust. Trim strips at casserole ... golden. Makes 4 servings.
In large skillet cook beef, ... ball and roll crust to a 9 inch square ... of casserole forming lattice crust. Trim edges pressing down ... or until golden brown.
Preheat oven to 400 degrees. Line 9" pie plate with pastry. Drain peaches ... pie plate. Place lattice crust over filling; seal and flute ... edges from over browning.
Preheat oven to 425 degrees. ... and line the pie pan; leave edges untrimmed. Spoon ... berries in a lattice pattern. Trim overhanging pastry; bring edge of lower crust over lattice and crimp edge. ... 6 to 8 portions.
50. FRESH BERRY PIE
Wash and drain berries. Mix ... and mix. Line pie pan with pastry. Brush bottom ... strips. Weave a lattice top on a flat lid, ... edge of bottom crust lightly with cold water. Turn ... stirring with a fork.
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