| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 391 for paprika goulash
41. GOULASH SOUP
Saute beef in oil until browned. Add onion and cook until lightly browned. Add flour and seasonings. Cook 1 minute. Add tomatoes and stock ...
Cut meat in 1/2 inch ... hour. Stir in paprika and sauerkraut and simmer 1 ... cream. Heat, do not boil. Pour over cooked new potatoes. Serves 6.
43. BAVARIAN GOULASH
Mix all dry ingredients and ... until brown and sprinkle over top of warm noodles. Serve with goulash and gravy with chunky applesauce on the side.
Put all ingredients except flour in crockpot. Cook all day on low. Thicken when ready to serve with flour. Serve over rice or noodles.
Brown meat, add onions. Combine mustard, paprika, sugar, salt, Worcestershire, vinegar, ... mixture, stirring until thickened. Serve over noodles.
Use a 3 quart saucepan ... in oil; add paprika and stir well. Add meat, ... water. Cook until dumplings rise to top. Drain and rinse in cold water.
Cook bacon until crisp. Saute ... cubes, peppers, tomatoes, paprika, garlic, caraway seeds and ... thicken. Serve with hot buttered noodles or rice.
48. BOHEMIAN GOULASH
In skillet, melt butter and ... thickened. Cook 2 additional minutes. Stir in sour cream and paprika. Pour over meat and noodles. Serve. 6-8 servings.
Chop the onions until very ... salt, pepper, and paprika (plenty of paprika), also bay ... enough vinegar to taste. Thicken. Nice served with rice.
50. VIENNESE GOULASH
Heat the butter and oil ... pestle. When the beef is cooked, add the paste to goulash and cook 10 minutes. Serve with noodles and bread sticks.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables