Results 41 - 50 of 347 for oreo icing

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Crush cookies. Melt butter and mix with cookies. ... bottom of pie plate. Pour melted ice cream into crust. Re-freeze. Top with Hershey's syrup.

Let ice cream sit at room temperature until softened. Mix all ingredients together and pour in a 9 x 13-inch pan. Freeze and serve.

Split cake into two layers. Put half of ice cream on bottom layer (in ... cream, then rest of ice cream mixture on top. Freeze covered in freezer.

Lightly grease 9-inch pie plate. ... minutes. Meanwhile, remove ice cream from freezer and let ... Let pie stand 10-15 minutes before serving.

Soften ice cream, thoroughly mix in other ingredients. Pour into Bundt or angel food pan. Freeze overnight. Serve in slices as you would cake.



Crush cookies and mix with ... firm. Spread with ice cream and freeze. When ready to serve, remove from refrigerator and cover with fudge topping.

Crush cookies in 9 x 13-inch pan. Spread softened ice cream on top. Pour fudge ... and garnish with nuts, cherries and cookie crumbs. Serves 10.

Crush cookies (food processor works ... 13 pan. Let ice cream and cool whip soften ... sprinkle with the rest of crumbs. Keep in freezer. Keeps well.

Soften ice cream. Set aside. Crush cookies ... cream. Stir in Cool Whip and pour in 13 x 9-inch pan. Freeze until firm. Cut into squares. Enjoy!

To make the cake, stir ... Freeze. Spread the ice cream on top of the ... return to the freezer until you are ready to serve. Yield: 12 servings.

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