Results 41 - 50 of 69 for oat flour blueberry muffins

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Preheat oven to 375 degrees. (To make oat flour, blend 1 cup oats, ... in berries. Fill muffin tins 3/4 full. Sprinkle with topping. Bake 25 minutes.

Combine oatmeal and orange juice in large bowl. Add flour, sugar, baking powder, salt, ... Spoon into greased muffin tins or use paper baking ... 12 to 18 muffins.

Heat oven to 425 degrees. Spray 12 medium muffin cups with vegetable oil, cooking ... minutes or until light golden brown. Yield: 1 dozen muffins.

Preheat oven to 400 degrees. Combine oats and orange juice; stir well and set aside. Combine flour, sugar, baking powder, salt, ... Spoon batter into muffin tins lines with muffin papers ... muffin. Delicious and healthy.

In a mixing bowl combine ... Add buttermilk, egg, oat bran, oatmeal and wheat germ. ... Fill paper lined muffin tins 3/4 full with batter. ... out dry. Remove muffins from tins and cool on ... substitute raisins for blueberries.



Combine oats and milk in same bowl. In another bowl combine flour, baking powder and soda, ... Fill well greased muffin pan (3/4 full). Bake at 400 degrees for 15-22 minutes.

In large bowl, combine all ... Combine dry and wet ingredients. Stir only to moisten. Spoon into muffin pan. Bake 20-25 minutes at 400 degrees.

Cream sugar and butter until ... batter into greased muffin tins. Sprinkle with Topping over ... butter, 1/4 cup flour, 1/4 cup sugar and ... cinnamon together until crumbly.

In large bowl add ingredients ... blueberries. Put in lined or greased muffin pans. Sprinkle topping on them. Bake 18 to 22 minutes at 400 degrees.

Mix beaten egg, oil, milk. ... Mix well. Add oats and flour. GENTLY mix in berries. Spoon into muffin tin (pregreased) or use cupcake ... delicious with fresh melons.

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