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nut glaze
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nut glaze
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41.
GLAZED NUTS
Cook in a thick skillet ... At this point,
nuts
will have a glossy even ... tablespoons of orange juice and 1 tablespoon orange rind in sugar.
Ingredients: 3 (salt .. sugar ...)
42.
GLAZE FOR RUM NUT CAKE
Combine all ingredients, except rum, ... rum. Pierce cake with a fork uniformly and pour
glaze
slowly over cake so that cake will absorb
glaze
.
Ingredients: 4 (rum .. sugar ...)
43.
GLAZED NUTS
Mix sugar and sour cream ... add vanilla. Add
nuts
and stir until well coated. ... completely. Break
nuts
apart and store in an airtight container.
Ingredients: 5 (cream .. halves .. sugar .. vanilla ...)
44.
GLAZED NUTS
Cook first 4 ingredients to ... approximately 4 minutes on high in microwave (use large bowl). Add rum and
nuts
; stir. Empty onto a tray and separate
nuts
.
Ingredients: 6 (cinnamon .. milk .. salt .. sugar .. walnuts ...)
45.
GLAZED NUTS
Heat sugar and sour cream ... and mix in
nuts
(any kind: walnuts, pecans, almonds, ... least 24 hours, stirring occasionally. Break apart when dry.
Ingredients: 4 (cream .. extract .. nuts .. sugar)
46.
GLAZED POPCORN AND NUTS
In large roasting pan, stir popcorn and
nuts
. Place in 250 degree ... occasionally, 1 hour. Cool and break apart. Makes approximately 4 quarts.
Ingredients: 8 (nuts .. popcorn .. salt .. soda .. sugar .. syrup ...)
47.
ORANGE - NUT GLAZE
Blend sugar, butter, and walnuts. Add orange juice to make the
glaze
a spreading consistency.
Ingredients: 4 (juice .. sugar .. walnuts ...)
48.
SPICED GLAZED NUTS
Mix. Boil until a firm ... in cold water test. Dip 1 1/2 cup
nuts
(use toasted pecans, almonds or walnuts) and remove to buttered plate to cool.
Ingredients: 4 (cinnamon .. sugar .. vanilla ...)
49.
CARROTS, GLAZED WITH APPLES AND NUTS
In a saucepan combine carrots, ... into carrots. Cook and stir until thickened and bubbly. Cook and stir 2 minutes more. Stir in
nuts
. Yield: 4.
Ingredients: 8 (cinnamon .. cornstarch .. juice .. nutmeg .. pecans ...)
50.
GLAZED NUTS
1. Beat egg white until ... 1 pound of
nuts
. 5. Spray cookie sheet ... minutes at 250 degrees. 8. Let cool. 9. Break into pieces. Store in tin.
Ingredients: n/a
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