| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 245 for neck chops
Cook turkey with celery, bell pepper, onion, Accent, seasoned salt, pepper, and salt in covered roaster until tender at 350 degrees. ...
Put vegetables, chicken and water into kettle. Bring to boil. Add chicken base and Lawry's Seasoned Salt. Cook until vegetables are done. ...
Mix all ingredients except tomatoes and water. Shape into a loaf and place in roaster. Pour tomatoes and water over meat. Cover pan. Bake ...
44. SENATE BEAN SOUP
In large saucepot or Dutch oven, soak beans overnight in 6 cups water (or bring to boil, boil 2 minutes and let stand, covered, 1 hour.) ...
45. CORN CHOWDER
Combine water and ham bones. Simmer for 1 1/2 hours. Cook and remove chunks of meat. Add potatoes, salt and pepper, onion, parsley flakes, ...
Increase to 3 boxes for ... 2 hours. Reserve neck meat and finely chop giblets. Saute vegetables until tender, ... uncovered, for 30-45 minutes.
Cook squash and onions until tender. Drain water. Season to taste with salt and pepper. Add milk and butter. Stir all together. Add beaten ...
48. TURKEY SOUP
Cook turkey necks in 2 qts. water until ... garlic powder, and Greek seasoning in 3 Tbsp. oil and add to turkey mixture. Simmer for 30 minutes.
Mix together 1/2 the broth with all the other ingredients. Make stuffing real moist before refrigerating (cover with wet towel)...stuff ...
50. TURKEY GRAVY
Chill pan drippings; discard layer ... stirring constantly. Add chopped turkey and neck meat; boil 1 minute, stirring constantly. Yield: 3 cups.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables