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Results 41 - 50 of 67 for mixed fruit dump cake
41. DUMP CAKE
Pour pie filling in the ... this. Sprinkle dry cake mix over this. Melt butter and ... nuts over this. Bake at 325 degrees for about 45 minutes.
42. DUMP CAKE
Put pie filling in pan. Sprinkle cake mix, nuts, over filling, pour melted butter over top. Bake at 350 degrees for 50 minutes in 13x9x2 inch pan.
43. DUMP CAKE
Pour fruit into dish, sprinkle cake mix over top of fruit. Sprinkle ... Bake in 375 degree oven for 1 hour until bubbly and browned. Serve warm.
44. DUMP CAKE
Mix in order given and pour in 9x13 pan. Drizzle butter on top. Bake at 325 degrees for 50-60 minutes.
45. FRUIT DUMP CAKE
Mix all ingredients except fruit in mixing bowl. Place butter ... at 350 degrees. Cool 30 minutes. Slice and enjoy. (Brittany Jones - Grade 2)
Preheat oven to 350°F. Get cake pan/dish 9x13-inch (preferably glass or non-metal). Dump both cans of fruit in bottom of pan. Do NOT drain. Mix pineapples and cherries together and ... cream!) or cold. Enjoy!
Preheat oven to 350°F. Melt ... safe bowl. Stir cake mix and nuts into butter and ... top of the fruit, completely covering the fruit. ... with whipped topping. Enjoy!
48. DUMP CAKE
Combine all ingredients in large bowl; mix well. Mixing is a little ... degrees. Frost with Dump Cake Frosting. Combine frosting ingredients. Blend well. Spread over cool cake.
49. DUMP CAKE
Grease 9 x 13 inch cake pan. Dump in undrained pineapple. Dump in ... until layers of fruit are even. Sprinkle the dry cake mix over fruit. Dribble melted butter ... whipped or ice cream.
50. PEACH DUMP CAKE
In a 9 x 13 inch pan place cans of fruit and sprinkle dry cake mix over top of fruit. Slice ... Next sprinkle nuts. Bake for 50 to 60 minutes.
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