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Results 41 - 50 of 154 for milk lemon tarts
41. CHERRY JUBILEE
Mix Eagle Brand milk and the juice of one lemon. Add Cool Whip and mix. Add cherries and stir. Chill overnight.
42. CHERRY DESSERT
Mix can tart cherries, pineapple, condensed milk and lemon juice. Chill 1 hour. Add ... Fold in Cool Whip. Chill before serving. Serves eight.
43. CHERRY CREAM PIE
GRAHAM CRACKER CRUST: 1 to ... PIE FILLING: Combine milk, lemon juice, pecans, and cherries and ... turn into graham cracker crust. Refrigerate.
44. PRUNE TARTS
Frozen puff pastry that you ... supermarket makes these tarts especially easy to prepare. Serve ... 1. Combine prunes, lemon juice, water and sugar in ... Mix egg and milk. Brush tops of pastries ... jam are especially good.
Preheat oven to 475 degrees. ... bowl, combine eggs, milk and lemon rind. Whisk in flour until ... tender. Pour batter over apples. Bake 20 minutes.
1. Position rack in center ... melt butter; add lemon juice and peel, and pour ... salt. Add butter, milk, egg yolks, and vanilla, ... 9 inch round cake.
In large bowl combine milk and lemon juice, blend well. Add cherries ... equal amounts into the 2 pie shells and refrigerate 2 hours or overnight.
Press almonds into pie shell. ... Combine Eagle Brand milk, lemon juice, vanilla and almond extract. ... and spread over cream filling. Chill.
To make Pastry: Combine flour, ... flour mixtures with lemon juice. Spoon into lined pie ... escape. Brush with milk. Bake in a 425 ... tender. Makes 6 servings.
Preheat oven to 400 degrees. ... teaspoon of the lemon peel. Cut in butter until ... and stir 1-2 minutes more. Cover. Chill without stirring.
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