Results 41 - 50 of 54 for maple sausage

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In a saucepan, combine the ... and stir in sausage. Pour into a greased ... on both sides. Serve with maple syrup if desired. Yield: 6 servings.

In a saucepan, combine the ... and stir in sausage. Pour into a greased ... scrapple on both sides. Serve with maple syrup if desired. Serves 6.

Thicken pineapple juice with cornstarch. ... pineapple chunks, green pepper and cherries. Cook 5 minutes. Cut cooked sausage in thirds and add.

Cook sausage and drain. Add sausage to beans in a large pot or crock pot. Add syrup and sugar. Cook on low a minimum of 2 hours to blend flavors.

Brown sausage. Add rest of ingredients ... should have a brown shade. Taste during cooking. If too sweet add mustard, if too tart add maple syrup.



Put all in crock pot and put on high until boiling, then turn to low and cook 3-5 hours.

Drain pineapple, reserving syrup. Cut sausage into thirds, crosswise and brown. ... salt, pineapple syrup, maple syrup, water and vinegar. Heat ... a fondue pot, warm.

1. Brown sausage. 2. Add all cans of beans. Heat. 3. Add brown sugar and onion to taste. Serves 12-15.

Drain pineapple and reserve syrup. Cut sausage into bite size pieces. Brown. ... ingredients and cook five minutes to warm. May be served over rice.

In 12 inch skillet, heat pork sausages in 1/2 cup of water ... heated. Return sausages to pan and turn in glaze. Arrange on platter and serve.

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