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Results 41 - 50 of 220 for low fat lasagna
1. Cook lasagne al dente. Drain. 2. Remove sausage from casings. Brown lightly, chopping as you go. Drain grease. 3. Squeeze liquid from ...
42. SPINACH LASAGNA
Saute the onion and garlic ... Mix well. Cook lasagna for about 7 to 8 ... minutes more. Makes 8 nice servings at about 8 fat points per slice.
43. SPINACH LASAGNA
In a bowl, mix cottage ... cup sauce, 3 lasagna noodles, 1/2 of cheese mixture. ... TIP: 1 pound lean ground beef can be substituted for spinach.
44. SPINACH LASAGNE
Thaw and drain spinach. In large bowl, mix cottage cheese, 1 cup Mozzarella cheese, the egg, spinach and oregano. In a greased 13 x 9 x 2 ...
45. HEALTHY LASAGNA
Preheat oven to 375 degrees. Cook lasagna noodles as directed on package, ... minutes. Yields 8 servings. Nutritional information per serving.
46. SPINACH LASAGNA
SPINACH LASAGNA: 1. Boil noodles. 2. ... before it finishes sprinkle Mozzarella over and return to oven. 9. Let stand for 20 minutes before slicing.
47. SPINACH LASAGNA
Preheat oven to 350 degrees. ... reduce heat to low, cover and simmer 15 ... filling dish like lasagna needs only the company of ... with a low fat dressing, of course.
Sauté mushrooms in cooking spray ... parsley. Arrange 3 lasagna noodle in 9 x 13-inch ... servings. Cal-160, Carbs-19g, Pro-9g, Fat-4g.
Cook lasagne noodles in boiling water about 12 minutes. Drain, rinse and cover with cold water. Heat vegetable oil in large saucepan. Add ...
Combine ricotta, eggs, pinch of ... more sauce if lasagna seems too dry. Everyone has ... sauce goes. Happy eating and enjoy your Italian feast!
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