Results 41 - 50 of 551 for lemon walnut cake

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Mix batter as for pound cake. Sift a little flour ... Spread between layers, top, sides of cake. Store in a cool place 10 days before slicing.

Preheat oven to 350 degrees. ... inch pan. Combine cake mix, pudding mix, eggs, fruit ... Sprinkle top with walnuts. Bake for 45 to ... into 3 inch squares.

Preheat oven to 350 degrees. ... 2 pan. Combine cake mix, pudding mix, fruit cocktail, ... Sprinkle top with walnuts. Bake at 350 degrees ... of yellow cake mix.

In a large bowl, beat ... mangos, grated rinds, walnuts and raisins. Bake in a ... spread topping over cake or use 1/2 cup powdered ... orange juice when cold.

Combine all cake ingredients. Beat well. Layer batter ... 40 minutes. Glaze while warm. Can also be baked in a 9"x13" pan with streusel on top.



Cream butter, sugar and Crisco. ... and ending with flour). Add flavoring and baking powder. Bake at 325°F for 1 1/2 hours in tube cake pan.

Beat eggs on high speed ... in pumpkin and lemon juice. Stir together flour, baking ... pan. Top with walnuts. Bake at 375 degrees ... roll towel and cake together. Cool. Unroll. For filling: ... Chill. Makes 8 servings.

Cream butter; gradually beat in ... 1/2 hours. Cool cake in pan for 10 to ... stirring constantly for 3 minutes. Remove from heat and stir in walnuts.

In large mixer bowl, combine cake mix and Farina. Add milk, ... combine water, sugar, lemon peel, and lemon juice; bring ... with remaining nuts. Cool.

Mix flour, sugar, baking soda, ... floured 11x15 inch cake pan. Bake at 350 degrees ... butter and the lemon juice until light and fluffy. ... it will ruin it.

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