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Results 41 - 50 of 130 for lemon caper sauce
41. SALMON MOUSSE
Do early in the day. ... Cool. Add mayonnaise, lemon juice and onion; mix well. ... Add salmon and capers. Beat well. Whip cream ... Serve with Dill Sauce. Yield: 12 servings. Serve ... time. Yield: 12 servings.
42. SALMON MOUSSE
Serve this molded showpiece when ... ripe olives and lemon wedges). Oil a 6-cup mold; ... juice, onion, Tabasco sauce, paprika, salt and capers, if desired. Remove skin ... 8 to 10 servings.
43. AVOCADO CRAB DIP
Mash avocado with lemon. Add crabmeat and mix ... ingredients and mix well. Fold in avocado-crab mixture. Chill before serving with tortilla chips.
44. HERB - CURRY DIP
Combine. Blend and chill well. Serve with carrot sticks, celery, cauliflower, green pepper, cucumber, etc.
45. HERB CURRY DIP
Combine ingredients. Blend and chill well.
46. SALMON PAT
Drain salmon well (keep bones in, excellent source of calcium). Mash salmon and stir with a fork. Add softened cream cheese and mix well ...
47. BEARNAISE SAUCE
In the top of a ... egg yolks and lemon. Cook slowly over low ... Add salt and pepper, capers, parsley, vinegar, whisk to blend. Makes 2 cups.
Melt butter. Add lemon juice, capers, parsley and seasonings. Heat until sizzling. Pour over steamed or baked fish.
49. CATFISH CAPERS
Mix all ingredients together and pour over catfish. Spoon sauce over fish several times during baking. Bake at 350 degrees, 20 to 25 minutes.
50. CAPER SAUCE
In medium bowl, combine mayonnaise, sour cream, lemon juice, and mustard. Mix well. Fold in celery, capers, pimientos, parsley and chives. ... Yield 1 1/3 cups.
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