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Results 41 - 50 of 717 for lemon cake shortening
Cream sugar, butter and shortening at medium speed of electric ... Pierce top of cake with toothpick. Pour SIX FLAVOR ... until sugar melts. Cool.
42. TEXAS PRUNE CAKE
Cream shortening and sugar and eggs. Beat ... (9 inch) round cake pans lined with waxed paper, ... prunes. Add sugar last, beating in gradually.
Combine first 3 ingredients and ... Set aside. Combine shortening, butter and 1 1/4 ... 9 inch round cake pans. Bake at 350 degrees ... wire racks. Spread Lemon-Apricot Filling between layers and ... thick enough to spread.
44. CAKE MIX COOKIES
Heat oven to 375 degrees. Blend egg and shortening. Add 1/2 cake mix. Beat until fluffy. Add ... Bake 10-12 minutes. Let cool. Frost if desired.
Cream butter and sugar. Add ... Beat egg and lemon juice together. Blend the 2 ... between layers of cake. Combine ingredients in large ... sprinkle with more coconut.
Heat oven to 350 degrees. ... baking powder, salt, shortening, milk and vanilla into ... 35 minutes. Frost cake with White Mountain Frosting and ... layers with Clear Lemon Filling. Do not use self-rising ... soft, refrigerate until set.
Waffles and griddle cakes are thin batter which should ... obtained if melted shortening is cooled somewhat before adding, ... Add yeast mixture, lemon rind and flavoring; mix well. ... 6 or 7 waffles.
Preheat oven to moderate 350 ... 9-inch round layer cake pans; set aside. Prepare cake: ... set aside. Combine shortening, butter and remaining sugar ... Stir in water, lemon juice and butter. Cook, stirring, ... and sides with coconut.
Mix cake mix with the ginger, oil and eggs. Add the lemon curd and ginger ale. Beat ... clean. Cool. Beat shortening, butter and salt at ... lemon leaves if available.
Combine cocoa, boiling water, and ... cocoa mixture and shortening, beating at medium speed ... 8 inch round cake pans. Bake at 350 degrees ... Yield: 2 3/4 cups.
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