| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 77 for large lamb shank
Partially sear shanks in vegetable oil; add onions ... the ingredients; bring to a boil. Cover with foil and put in 350 degree oven for 2 hours.
Combine all ingredients in crock pot. Cover and cook on "low" 8 hours. Serve with brown rice (pour some of the cooking liquid over the ...
Cut bacon fine - saute - brown shanks in bacon grease and add other ingredients. Cook 3 to 5 hours in oven at 300 degrees. Serve on rice.
Quantity of meat and vegetables ... Plug garlic into lamb and salt and pepper to ... all into pot large enough to allow boiling, adding ... sour dough French bread.
45. LAMB SHANKS
Broil to brown all sides. ... off bones. Remove shanks and cut meat up removing ... rice. Can be cooked with tomatoes and green peppers and onions.
46. LAMB SHANKS
Season shanks with dry spices, brown in ... time should take about 2 1/2 hours. If they get too brown too fast, add more water. Serves 6 to 8.
Brown 3 to 4 lamb riblets, (cut as much fat ... vinegar) & Worcestershire sauce 1 tsp. each salt & dry mustard Pour over meat. Equally good on pork.
Dredge shanks in flour. Brown well in hot fat in large skillet. Add seasoning and 2 ... 1/2 hours. Add vegetables. Cook for 30 minutes longer.
Buy 2 or 3 lamb s hanks. Have butcher cut ... When finished flour or cornstarch is added for gravy and served over mashed potatoes. (4-5 portions)
Rub shanks with seasoned flour. Brown in ... chopped carrots 1 clove garlic, minced 2 sprigs parsley Put in butter or oil and cook until wilted.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables