Results 41 - 50 of 223 for kabob marinade

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A selection of spices gives these kabobs a peppery zing. Featuring BUSH'SŪ ... Grillin' Beans. For Marinade: In large bowl, mix ... used with permission. 'SŪ BEANS

Wash, peel and cut vegetables ... several times. Discard marinade. If using wooden skewers, ... the skewer. Grill kabobs, for 4-7 minutes, brushing ... greens or steamed rice.

Mix all together and bring to a boil. Marinade meat for 2-3 hours. When grilling, add melted butter to marinade and brush on vegetables.

Combine ingredients. Pour over 1 1/2 inch chunks of beef and marinate in refrigerator overnight. Allow about 6 ounce of beef per person. ...

Blend together. Pour over and cover, room temperature for 2 hours. Cut kabob size. Cook over medium coals for 5-7 minutes each side.



Enough marinade for 1 1/2 pounds of shrimp, chicken or steak. Marinate at least 15 minutes.

Mix above ingredients well. Put ... Soak meat in marinade 12 to 24 hours. Put ... pineapple chunks, etc. Grill outside over charcoal or broil in oven.

Cut about 3 pounds of ... from can into marinade.) Marinate beef and vegetables ... occasionally to coat all pieces. Place on skewers and barbeque!

Combine all ingredients in a ziploc bag. Mix well. Add beef tenderloin, cut up into 1 inch cubes. Marinate 4 hours or more. Thread beef and ...

Mix together. The marinade cubes of meat, onions, tomatoes ... vegetables on skewers and broil or cook on outdoor or indoor grill, or in the oven.

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