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julienne potatoes
Results
41 - 50
of
85
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julienne potatoes
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41.
POTAGE PARMENTIER
Combine
potatoes
and leeks in 1 quart ... until heated through.) Heat over low heat. Adjust seasoning and serve garnished with the fresh herbs.
Ingredients: 6 (salt .. slices ...)
42.
CHARTREUSE OF VEGETABLES
Cook the
potatoes
about 20 minutes and drain ... layer of mashed
potato
to hold the vegetables together. ... a sharp knife before turning out.
Ingredients: 9 (flowerettes .. leaves .. peas .. sprouts .. strips ...)
43.
BETTY'S KING CRAB SOUP
Saute onion in butter in ... kettle. Add water,
potatoes
, celery, parsley, pepper and ... more until
potatoes
fall apart and thicken the soup.
Ingredients: 13 (celery .. crabmeat .. flour .. milk .. onion .. parsley ...)
44.
PEPPERS N POTATOES
In 12 inch nonstick skillet, ... to low; add
potatoes
, cover, and let simmer, ... vegetable exchange; 1 1/2 fat exchange; 5 optional calories.
Ingredients: 9 (clove .. onion ...)
45.
PEPPERONI - VEGETABLE SUPPER
In wok cook bacon over ... excess fat. Add
potatoes
, stir-fry for 3 minutes. ... tender. To serve, sprinkle with reserved bacon. Makes 4 servings.
Ingredients: 9 (beans .. sauce .. strips ...)
46.
BYELORUSSIAN WILD MUSHROOM AND NOODLE SOUP
In a large soup pot, ... heat. Add the
potatoes
and salt, reduce the heat ... mushrooms to come through. Add the nnodles when you reheat the soup.
Ingredients: 13 (cubes .. flour .. noodles .. oil .. onions ...)
47.
SOUTHERN CHICKEN AND YAM BROTH
In a 4-quart soup pot, ... stock and sweet
potato
balls; bring to a boil, ... cook until sweet
potatoes
are done. Add julienned chicken ... Cooking Time: 1 hour)
Ingredients: 6
48.
PRIMARY POTATOES AND SAUSAGE AU GRATIN
In Dutch oven or large ... tender. Stir in
potatoes
and sauce mix, water, and ... cheese is melted, about 5 to 10 minutes. Makes 4 to 6 servings.
Ingredients: 8 (cheese .. strips ...)
49.
SAUTEED JULIENNE VEGETABLES
Trim broccoli stems and remove ... stems, carrots and
potatoes
into
julienne
and steam separately until just ... Sprinkle with parsley. Serves 6.
Ingredients: 6 (broccoli .. parsley ...)
50.
BEETS AND POTATOES
Cook the above ingredients over ... 30 minutes. Cook 4
potatoes
, then dice. Add
potatoes
to mixture and simmer. Top with dollop of sour cream.
Ingredients: 8 (broth .. salt .. soup .. vinegar ...)
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