Results 41 - 50 of 145 for how to cook brisket

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41. BRISKET
Marinate the brisket in a covered container in ... and marinate sauce. Cook at 200 degrees in conventional oven for 6 to 8 hours. Will serve 4 ... size of beef brisket.

Trim all fat from brisket. Cover good with seasoned ... in foil and cook for 2 1/2 hours. Cook ... BBQ sauce on when served. Tender every time!

Mix first four ingredients; set aside. Bake brisket, uncovered, without the sauce, ... meat, reduce heat to 275 degrees. Cover tightly with ... aluminum foil and cook 4 to 6 hours. Chill ... for dinner. Serves 6.

Mix Italian dressing, wine, water and dry ingredients. Pour over brisket and marinate overnight in refrigerator. ... add bay leaf. Cook brisket at 350 degrees covered for 2 to 2 1/2 hours. Add water ... in gravy and serve.

Make several slits in the surface of the brisket and poke a sliver of ... the grill and cook for 1 hour, turning once. ... the table. Serves 8-10.



Cut top layer of fat from brisket. Rub with salt and ... boiling water. Bring to boil quickly and boil 10 ... stirring constantly and cook until well blended. Add salt ... if desired. Very good.

Preheat oven to 325 degrees F. Heat oil ... and garlic and cook until beginning to brown, stirring ... blend flavors. Sprinkle brisket with paprika and rub in. ... through, about 30 minutes.)

Trim brisket of excess fat. Rub fajita ... enough hot water to fill water pan of smoker. ... racks of smoker. Cook approximately 4-6 hours. Remove brisket. ... Bull's Eye is good.)

Combine ketchup, brown sugar, prepared ... tenderizer on meat brisket; then place brisket in ... edges over 3 to 4 times pressing crease in ... shallow pan and cook in 275 degree oven for ... always put on grill.

Place beef, onion and garlic ... with water and cook 2 1/2 hours at 350 ... saucepan and bring to boil. Pour water off brisket and pour sauce over meat. ... longer at 350 degrees.

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