Results 41 - 50 of 181 for gizzard

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Finely chop all meats, onions, celery and green pepper. Brown all these items with the olive oil or bacon drippings. Add salt, cayenne ...

Substitutions are in parenthesis. Best ... dark. Brown the gizzards in an iron cauldron over ... vertical tan colored 'cats eye' appears on one side.

In Dutch oven make a ... moist, leave uncovered. Some cook over and gizzards until done and cook rice in broth, thus getting name of "Dirty Rice".

Soak bread crumbs with milk and eggs. Cook giblets, gizzard and neck in kettle until ... casserole dish for 1 hour at 350 degrees or stuff the turkey.

Put gizzards and livers in separate saucepan; ... Add livers, parsley, Worcestershire sauce, salt, and pepper. Mix in cooked rice. Serves 12-14.



Put oil and flour in ... boiled eggs, chicken gizzards (sliced very thin), 1 liver, ... boil. Reduce and simmer. This was our grandmother's recipe.

Remove turkey from pan and drain juices from turkey into roasting pan. Add 1/4 cup water and stir until if deglazes the pan. You may have ...

Boil chicken with garlic and ... butter. Also fry gizzards and livers. When cooked put ... livers in pot with chicken. Cook until chicken is tender.

Clean chicken and cut into serving pieces. Place chicken in pot, cover with water and cover pot. Bring to full boil, then reduce heat and ...

Mix together first four ingredients. Roll out on floured surface real thin. Roll up like jelly roll. Cut into noodles. Leave out to dry ...

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